Kitsune Udon with Jyumi

Written By OKP FARMS

Photo by Lutilu

A hot bowl of Kitsune udon was a childhood favorite growing up. Thick chewy udon in a rich umami- forward broth balanced with the subtle sweetness of aburaage. As the delicate dashi meets aromatic notes of Jyumi, a simple bowl of udon is elevated, unlocking a deeper layer of flavor with every spoonful. Finished with a touch of care and craftsmanship, every bite delivers warmth, comfort and vibrant flavors.

Photo by Lutilu

OKP FARMS https://www.okpfarms.net
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Shared Plates and Slow Sips Habanira
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Sashimi with Habanira